Advance Tabco AG-MT-303 Rice's Food Equipment and Consulting, Inc.

Description

Budget Equipment Stand,36"W x 30"D x 24"H,430 stainless steel top,galvanized adjustable undershelf,galvanized legs with adjustable plastic bullet feet,NSF

Minimum order quantity: 1 Item

Upgrade your restaurant setup using the Budget Equipment Stand, a reliable and cost-effective solution for your kitchen needs. Measuring 36 inches wide, 30 inches deep, and 24 inches high, this stand is designed to provide ample space for your essential kitchen equipment. The top is crafted from durable 430 stainless steel, ensuring a robust and easy-to-clean surface that can withstand the rigors of a busy kitchen environment. The Budget Equipment Stand also features a galvanized adjustable undershelf, offering additional storage space for your kitchen tools and supplies. This undershelf can be customized to fit your specific storage requirements, making it a versatile addition to your kitchen setup. The stand is supported by galvanized legs, which provide sturdy and reliable support for your equipment. Each leg is equipped with adjustable plastic bullet feet, allowing you to level the stand on uneven surfaces and ensuring stability during use. Certified by NSF, the Budget Equipment Stand meets the highest standards for public health and safety, making it a trustworthy choice for any professional kitchen. Enhance your restaurant's efficiency and organization with this practical and durable equipment stand, designed to meet the demands of a high-performance kitchen while staying within your budget.

Specifications

Height (in)	24
Depth (in)	30
Width (in)	36
Weight	58
Equipment Stand Height	20" to 29"
Equipment Stand Width	25" to 36"
Equipment Stand Legs	galvanized
Equipment Stand Safety and Compliance	NSF
Equipment Stand Material	stainless steel
Equipment Stand Depth	25" to 35"
Product Type	Equipment Stand